baking

So I suppose I have given you long enough to finish that long and, if I say so myself, very long-winded blogpost that I wrote last, and now is the time to write something new. Strangely I have spent a long time wanting to write something, but now that I start all my ideas disappear like magic. Or maybe not strangely. Maybe that is just the nature of writing?

So now I will do something a bit unusual and share with you a recipe that I came up with the other day. It's pretty simple, but tasty (and healthy!)

Baked pears

Ingredients:
2 pears
Natural yoghurt
Cinnamon
Nutmeg
Honey

Thinly slice pears, place in a baking tray. Brush with honey, sprinkle with cinnamon and nutmeg. Place in preheated oven on low/moderate heat (go for 180 degrees if unsure), bake approx. 15 minutes or until starting to soften.
Serve with scoop of yoghurt and a drizzle of honey.
Serves 2 (vary number of pears for different amounts of people)

Comments

  1. Anonymous5/8/09 18:29

    at last a new blog! your public awaits breathlessly...
    we'll try it.
    D.

    ReplyDelete
  2. Ang6/8/09 10:17

    Also, your public wishes to come to your house for dinner soon, while pears are still in season!

    ReplyDelete

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